Pā to Plate

Kai | Kōrero | Kāinga


Our Kai

Explore 'home-grown' grown and produced kai from the Tai Tokerau/Northland landscapes that have nurtured generations. All kai subject to local and season availability.


Pā to Plate News feed

Keep up to date with the latest Pā to Plate stories


P2P winter wānanga series: Preserved kai

August 10, 2022

P2P whānau have been busy over the winter period. Paula Hohua has been sharing knowledge on perserving kai. The last wānanga was held on Matai Aranui marae. Efforts here were supported by Paul Voigt, Isaac Caroo, Maria Barnes and Aunty Judy. This series has been made possible with funding by the Kai Ora Fund.


P2P returns to Whangarei Growers Market

April 19, 2022

Growers attended another market in Whangarei. Paula, Grant's daughter Mihi, Tene, Mitai and Paul Voigt turned up early to the Whangarei Growers Market - with a range of greens, kamokamo and preserves.


P2P Growers hui: Karetu Marae, Karetu

September 24, 2021

P2P momentum continues with our latest grower hui held amongst Ngāti Manu, on Karetū marae. P2P members came together to discuss the growth of our social enterprise, seed saving and exchanging, community events and more,